PENNER-ASH WINE CELLARS
We are delighted to welcome Lynn and Ron Penner-Ash, owners and winemakers of Penner-Ash Wine Cellars, a premier Pinot Noir producer in Oregon’s northern Willamette Valley for a Wine Dinner on the Rogue.
Tu Tu’ Tun’s five-course Northwest-inspired cuisine will be accompanied by five pairings from Penner-Ash.
Date: Saturday
April 13, 2013
Price: $115 per guest
(includes dinner, wine, & gratuity)
Hors d' oeuvre at 6:15pm





